So I’m told that my nausea is due to too much sugar. Now I’m on a low yeast, low sugar and low gluten diet. It is not bad and it is temporary for two weeks. It is a really great way to cleans the yeast out of your system and lose a few pounds!I’m in my second week and branching out a little using recipies by Mollie Katzen. She is wonderful if you don’t know about her! She wrote several children cookbooks that I love and lots of other vegitarian cookbooks. Is it bad that I love using children cookbooks because they are easier since I have two small kiddos at my feet or usually one in my arms as I’m trying to cook?